The folks at Master of Malt will soon be releasing the world’s hottest chilli vodka, dubbed “100,000 Scovilles Naga Chilli Vodka”. The spirit was made from infusing vodka with Naga Jolokia, the world’s hottest chili. Competitive types be aware, this vodka is not meant to be drunk neat — and especially not in shot form. […]
27
Jan
Warning: Naga Jolokia-infused vodka not to be taken lightly
7
Dec
Based on a single malt with touches of natural sugar & spices
The latest featured product from Master of Malt might just be their most bold yet — a whisky liqueur said to be the world’s oldest. Based on a single malt Speyside scotch matured over half a century in sherry casks, the flavors added (touches of natural sugar and spices) were carefully selected to accentuate the […]
16
Nov
Old fashion blend made from Madagascan vanilla & cinnamon
The fine folks at Professor Cornelius Ampleforth have a record of introducing fine spirits crafted with classic time tested techniques, such as their Bathtub Gin and Proprietary Barley Spirit, and their latest offering only adds another must-have drink to their catalogue. The Caribbean rum, dubbed Rumbullion!, is distilled with Madagascan vanilla, orange grind, cinnamon, cloves […]
22
Sep
Victorian-style copper pot-stilled spirit
Produced by independent English gin maker Professor Cornelius Ampleforth, Master of Malt has introduced the latest addition to their collection of fine spirits. Using a cold compounding method in a high quality copper pot, the spirit has been infused with Juniper, Orange peel, Cinnamon, Cardamom, Clove and other ingredients that have furnished the Bathtub Gin with its […]
